14/10 — 16/11

Join the enthusiastic Guests. Don't miss the world's largest culinary Festival!

Discover new restaurants and join the enthusiastic Guests. Don't miss the 3-course menu with a cocktail/mocktail as a gift!

490/790 Kč

(+booking fee 49 Kč)

Advance Booking
★ 4.7Average rating from our Guests
97%Guests recommends
>50kSatisfied Guests

How does early reservation work?

Skip the queues and get a reservation to the restaurant of your dreams.

BUY EARLY RESERVATION

24 hours before the official start of reservations, be the first to select a specific restaurant and menu for the upcoming RestaurantWeek®. Follow us on Facebook and Instagram and read the Festival newsletter for more details

BUY EARLY RESERVATION

The most talented Chefs showcase their signature Festival menus with stunning presentations

Discover the finest restaurants with fast online reservations. Choose from hundreds of the best restaurants in Czech!

01

Choose restaurant and menu

Choice of thousands of signature menus in top restaurants

02

Specify the date and number of guests

A showpiece restaurant experience, whenever you want it

03

Book at the festival price

Discover restaurants at up to -50% + Martini & Kinley Tonic Water cocktail (18+) as a gift

Take part in the most popular social and culinary event!

Three-course restaurant experience

Signature menu: starter, main course, dessert

Menu for the festival price from 490 Kč (+ BF 49 Kč)

The best opportunity to discover new flavours with loved ones

Cocktail Martini & Kinley Tonic Water (18+)

A cocktail for every adult festival guest as a gift

Prize competitions

Win culinary experiences and tasty surprises! Look for them on our social media

Eighth Guest free of charge

Socialising is healthy! Invite your friends - celebrate together at an even better price

Perfect booking time

Your booking is 90 minutes. That's an equal chance of a dream restaurant experience for everyone

Thanks to RestaurantWeek®, I always discover new restaurants that prioritize the quality of ingredients and manage to combine completely new flavor combinations.
Míša Luňáčková
Míša Luňáčková@yummypaleo

97% GUESTS RECOMMEND THE FESTIVAL

RestaurantWeek® is one of the largest and most popular culinary events in the world. It is a showcase of the best authentic restaurants.

Our experience was absolutely perfect. The food was delicious and the friendly service made our dining experience even more enjoyable. We will definitely return to the restaurant for their other meals and desserts. Thank you.

Jakub Novotný

An amazing dining experience! Thanks to the festival I found myself in this restaurant for the first time. I was incredibly impressed. After the festival, I will definitely come back and try more dishes!

Eva Dvořáková

Great experience! We were there with our 7 month old son and we had a great time with him too. At the same time, we didn't feel like we were spoiling the experience for anyone else. Thank you to the restaurant and the organizers for the opportunity for the whole family to have a nice dinner.

Michal Novák

We were very satisfied, we liked the food a lot and the service was good too. The restaurant is very nice, clean, quiet. We will definitely come back again outside the festival. But we would welcome these festival events more often. Thank you.

Petra Svobodová

Definitely satisfaction. I'm glad for the festival, it gave us inspiration and "recommendations" for another great restaurant. The food, even for us who are used to slightly more exotic dishes, brought an interesting combination of flavours and ideas, put together into an absolutely great gourmet experience. The service was friendly, attentive, smiling. The prices matched the quality. On our behalf, I can say that it was definitely not our last visit.

Lukáš Marek

Simple nice bistro, no elegance but nice simple seating. Excellent fried fish and chips, delicious soup. Mochi ice cream feels like an industrially produced bought dessert, but otherwise all excellent, it's a place we discovered thanks to RW and would love to return.

Alexandra Jílková